(by invitation only)
(by invitation only)
Cocktail dinner to kick off the conference.
Complimentary shuttles will be available from designated hotel locations.
This symposium is designed to foster collaboration between research and practice, providing a dedicated forum for sharing insights, research findings, and practical experiences. Through vibrant discussions and interactive sessions, participants explore innovative approaches to integrating sustainability principles across tourism sectors. The event highlights the importance of adaptive management, climate resilience, and community engagement—ensuring that tourism continues to be a force for good.
• The Perceptive Duality of Sustainability: Evaluation of Service Quality from Employee and Tourist Perspectives in a Community-Based Ecotourism Destination – Navneel Shalendra Prasad (The University of Fiji)
• Developing a Food Experience Scale for Wellness Tourism in Island Destinations: A Case Study of Hainan, China – Wanyan Cheng (Kyunghee University)
• Exploring the Role of Personal Values in Shaping Residents’ Engagement in Tourism Recovery: A Value-Attitude-Behavior Perspective – Prof. Kyle Maurice Woosnam (University of Georgia)
• Making Sense of Social Distance through Intergroup Contact and Emotional Solidarity Theories – Dr. Shavneet Sharma (The University of the South Pacific)
• Examining How Sustainable and Community Engagement Practices Used by Hotels and Resorts in Fiji Influences Guests’ Behaviour – Dr. Sunil Kumar Sinha, presenting on behalf of Vikas Gupta (Fiji National University)
• Reclaiming Identity for Sustainable Futures – A Case Study of Culturally Grounded Development in Nasautoka Village, Fiji – Mrs. Lite L Seruvakula Daunabou (Pave The Way)
• Balancing Tradition and Tourism: Omani Residents’ Perception Towards Sustainable Cultural Tourism – Dr. Venkoba Rao (Majan University College)
• The Implications of International Tourism Shocks on Indigenous Cultures in Papua New Guinea – Christian Schott
• Themes of Community, Culture, and Responsible Development in Shaping Sustainable Tourism – Dr. Danilo Leopoldo Henriques (City University of Macau)
• Sustainability in Cruise Marketing: Discourse Perspectives on Coastal and Marine Destinations – Dr. Carolin Lusby, presenting on behalf of Walter Spezzano
• Reviving Regions through Taste and Tradition: Local Food and Culture in Community-Driven Sustainable Development in Lithuania – Zivile Gedminaite-Raudone (Lithuanian Centre for Social Sciences)
• Foundations for Sustainable and Regenerative Tourism: Colca Valley, Peru – Dr. Jonathon Day (Purdue University)
• A Food and Wine Festival as a Champion for Sustainable Development through Partnership, Education, Diversity, Culture, and Community Engagement – Dr. Jinlin Zhao (Florida International University)
• Bridging Research and Practice: Empowering DMOs to Encourage Responsible Travel through Translational Research – Dr. Jonathon Day (Purdue University)
• Ocean Literacy as a Foundation for Sustainable Tourism in Small Island and Oceanic Communities and Divers – Ms. Elsie Gabriel & Mark Rausch (Young Environmentalists Programme Trust)
• Inclusive Ocean Tourism and Skill Certification: Empowering Vulnerable Communities through Accessible Scuba Diving, Ocean Literacy and Disaster Resilience Training – Ms. Elsie Gabriel & Mark Rausch (Young Environmentalists Programme Trust)
• Coral Micro-Fragmentation: Innovative Approach to Coral Restoration for Enhancing Nature-Positive Tourism in Thailand – Wichin Suebpala (Ramkhamhaeng University)
• A Carbon-Neutral Marine Tourism Route for Snorkeling in Trat Province, the Eastern Gulf of Thailand – Assoc. Prof. Dr. Thamasak Yeemin (Ramkhamhaeng University)
Stronger Together
The Imperative of Industry and Academic Research & Collaboration
Chris Adams is Head of Research and Insights at Miles Partnership, one of the largest tourism agencies in the world. Chris and Miles Partnership (which includes Coraggio and Wayfinder) are global leaders in research and education partnerships with universities around the world. This includes major global research studies with US, Canadian, UK and New Zealand Universities on topics ranging from Community Engagement (‘Time for DMOcracy’), Sustainable Tourism Planning (‘Destination Forward’) and Responsible Traveler Education & Marketing (Travel with Care).
Chris will share insights from working with academia and propose that far greater collaboration is essential if tourism is to tackle the critical sustainability challenges facing global tourism. He will suggest 6 major areas in which both academia and industry need to evolve and improve to better support the research we urgently need if we are to build a more sustainable tourism industry.
Chris Adams
Miles Partnership
• Assessing the Implementation of Sustainable Tourism Standards for Destinations: Opportunities and Challenges Facing Regional Administration and DMOs in Japan – Mami Futagami (Meijo University)
• Sustainability Index for Tourism Destinations – Kourosh Esfandiar (Edith Cowan University), presenting on behalf of Mostafa Rasoolimanesh
• Constructing a Context-Specific Sustainability Index for Hotels – Kourosh Esfandiar (Edith Cowan University)
• Embedding Measurable Impact in Tourism: A California Case Study in Destination Stewardship Aligned with the GSTC Framework – Jessica Blotter (Kind Traveler)
The Nexus of Local Perceptions, Academic Diplomacy, and Sustainable Tourism: A Study of KIM's Role in Indonesia's Climate Adaptation – Tamara Klicec
Followed by an open dialogue with the editor Dr. Joseph Cheer
Joseph Cheer
Western Sydney University, School of Social Sciences
Welcome and official opening of the conference.
Overview of GSTC’s global initiatives, accreditation, and current activities, highlighting the organization’s role in advancing sustainable tourism standards worldwide.
Randy Durband
CEO, GSTC
Dr. Mihee Kang
Chief Assurance Officer, GSTC
Traditionally, island tourism has centered around beaches and coastal attractions. This session shifts the spotlight inland, highlighting the opportunities for developing diverse tourism experiences away from the shoreline. Discussions will explore how cultural, nature-based, and adventure tourism can thrive in lesser-known inland areas, contributing to balanced growth and sustainable visitor experiences. Attendees will gain insights into practical strategies for promoting inland destinations and fostering tourism that benefits communities across the entire island.
Wendy Li
National Programs Director, GSTC
Marita Manley
Director / Founder & Principal Consultant, Talanoa Treks / Talanoa Consulting
Natalie Kidd
Managing Director, Asia Intrepid
Jennifer Loh
CEO & Founder, Travaras
Explores Cook Islands’ holistic destination stewardship, governance, and technology for sustainable tourism planning. The session unpacks key steps that the Cook Islands has taken to carry out its ambitious goals, from enabling governance at a nationwide level and establishing the Destination Stewardship Advisory Group, to participating in the GSTC Assessment and leveraging Destination Wayfinder’s technology platform to aid in strategic implementation.
Kristin Dunne
Destination Stewardship, Destination Wayfinder
Karla Eggelton
CEO, Cook Islands Tourism Marketing Corporation
Brad Kirner
Director of Destination Development Cook Islands, Tourism Corporation
David Ermen
Managing Director, Destination Capacity
Dr. Kelly Bricker
Associate Dean; GSTC Vice-Chair, HNU-ASU Joint International College
Tourism’s role in environmental regeneration, ocean conservation, and community resilience. The session highlights how tourism can contribute to regenerating natural environments, protecting ocean health, and supporting resilient communities.
Jim Sano
Conservation Travel, World Wildlife Fund US
Raquel Saavedra Dias
Sustainability Director, Six Senses Fiji
Seiuli Dwayne Bentley
Pacific Ocean Litter Project Coordinator, Secretariat for the Pacific Regional Environment Programme (SPREP)
Andrew Leary
Principal, Coraggio Group
Jerome Mafutuna
Coral Gardeners
This session delves into the crucial question of how to effectively encourage travellers to embrace more sustainable choices. We will share new findings from a collaborative study by Booking.com, Accor, and the University of Surrey, which explored the motivations and barriers faced by guests worldwide. Through a conversation between Roi Ariel (General Manager, GSTC) and Emma Padillo (Regional Key Account Manager Booking.com), the session will reveal effective strategies to empower guests, communicate sustainability authentically, and encourage responsible actions—without sacrificing comfort or enjoyment.
Emma Padillo
Regional Key Account Manager, Booking.com
Roi Ariel
General Manager, GSTC
Dr. So Young Lee
Project Manager, GSTC
Takeshi Shimotaya
Executive Director, Sustainable Restaurant Association - Japan
Jon Peahl
Director of Resilience Strategies, Council for Native Hawaiian Advancement
This session will explore the critical role of sustainable practices in protecting coral reefs, restoring damaged ecosystems, and promoting responsible diving. Panelists will discuss best practices for coral restoration techniques, the impact of tourism on reef health, and strategies for ensuring that diving and snorkeling activities contribute to conservation efforts. The session will highlight how raising awareness among both locals and visitors is key to fostering a culture of sustainability and reef protection. Attendees will gain insights into how educational initiatives can drive responsible behavior and empower communities to engage in the preservation of marine biodiversity.
Roi Ariel
General Manager, GSTC
Dev Albao
Programmes Manager, The Reef-World Foundation
Helen Sykes
Owner / Director, Marine Ecology Consulting / Resort Support
Dr. Frank Griffin
Executive Director, The Coral Triangle Initiative on Coral Reefs, Fisheries, and Food Security (CTI-CFF)
Chia Lin Huang
Marine Sustainability Correspondent, Environmental Information Center
This session will address the unique challenges and opportunities in managing tourism for small island destinations from different perspectives. Panelists will discuss key aspects such as balancing visitor growth with environmental protection, preserving cultural heritage, and ensuring economic benefits for local communities. Best practices in sustainable destination management will be highlighted, with a focus on governance, community engagement, and resilience planning in the face of climate change. Attendees will gain actionable insights into strategies that promote long-term sustainability while maintaining the distinctive character and natural beauty of island destinations like Fiji.
Penny Spoelder
Senior Associate, TRC Tourism
Janel Campbell
The Bahamas Ministry of Tourism, Investments & Aviation
Marzeta Bodden
Tourism Product Development, Cayman Islands Department of Tourism
Paul Pio
Director of Tourism, Vanuatu Ministry of Trade and Commerce
Jenny Leewai Bourke
Executive Director, Nukubati Island Resort
Dr. So Young Lee
Project Manager, GSTC
This session explored how tourism organizations can effectively engage travelers in responsible behavior. Panelists shared insights from national tourism, park management, and destination stewardship, highlighting real-world strategies to encourage conscious travel.
Key themes included collaboration across sectors, the role of education, and leveraging digital tools to promote sustainability. The discussion underscored that inspiring travelers to take responsibility requires more than information—it calls for meaningful engagement and shared purpose.
Estefania del Azar
Communications Manager, GSTC
Yujeong Kim
Deogyusan National Park, Korea National Park Service (KNPS), Programme Officer
Dr. You Hyun Jang
International Cooperation Team Director, Korea Tourism Organization
Stefano Ravelli
Chair of the GSTC Italy Working Group
Kevin Phun
Representative of Green Destinations, Director, The Centre for Responsible Tourism, Singapore
Shuttle service will be available from the conference venue to Denarau Port for attendees to choose their own dining options. Return transportation to the hotels will also be provided.
Jacks of Fiji restaurants at Port Denarau are offering a 15% discount for GSTC2025 participants having dinner at one of their establishments, on the 6th of August only. Participants would need to present their name badges to receive their discount. Without this, the discounts will not apply, likewise the discount is only applicable on the 6th and NO Other Day.
Restaurants where the discount is valid:
- Cantina Grill & Bar - Port Denarau
- Bonefish Seafood Restaurant - Port Denarau
- Indigo Indian & Asian Restaurant - Port
Denarau
This session will explore the complex dynamics between cruises, yachts, ports, and the destinations they serve, with a focus on promoting sustainable growth across small islands and coastal communities. Panelists will discuss the environmental, social, and economic impacts of maritime tourism, highlighting strategies to minimize negative effects while maximizing benefits.
Key topics will include port infrastructure development, sustainable yacht tourism, and destination resilience. Special attention will be given to dispersing tourism across secondary destinations, empowering local communities in less-visited areas, and fostering destination stewardship. Discussions will also address how cruise lines and Destination Management Organizations (DMOs) can contribute to leaving destinations in better condition, and how small destinations can develop sustainably within the larger tourism ecosystem.
Joel Katz
Managing Director of the Cruise Lines International Association (CLIA)
Leigh Howard
Chief Operating Officer, Tropica Group of Companies
Vaihere Lissant
CEO, Tahiti Tourisme
Jacinta Lal
Fiji Ministry of Tourism & Civil Aviation
This session will focus on the development and implementation of destination roadmaps and sustainability plans as essential tools for guiding sustainable tourism growth. Panelists will share insights on how to create comprehensive strategies that balance environmental conservation, cultural preservation, and economic development. Case studies will highlight collaborative approaches involving local governments, industry stakeholders, and communities to establish long-term goals and measurable outcomes.
Andrew Leary
Principal, Coraggio Group
Chris Cocker
CEO Pacific, Tourism Organization (SPTO)
Karla Eggelton
CEO, Cook Islands Tourism Marketing Corporation
Morgan Mingle
Director of Sustainable Tourism, Park City Chamber and Visitor’s Bureau
Kiri Goulter
Managing Director, KG Consulting
Measurement and evaluation is a crucial part of sustainability in tourism and is often mentioned in the suggested performance indicators of the GSTC Standards (formerly known as GSTC Criteria). Join industry leaders and experts as we navigate the complex landscape of sustainability measurement and evaluation, learning from a comprehensive discussion that includes stats, trends, and useful examples. This session will provide insights into effective evaluation techniques that drive continual improvement in sustainability practices, ensuring a responsible and measurable approach to tourism.
Jason Lin
Co-founder & CEO, Hotelzero
Christopher Hancock
Senior Director, Global Procurement and Environmental Programs, Destination Canada
Susana Vicente Álamo
ESG Director, Peninsula Papagayo
Jessie Cheung
Manager, Impact and Sustainability, Global, Rosewood Hotel Group
Susanne Brecken
Professor, Griffith University
Scuba diving, snorkelling, and other marine tourism activities can be powerful tools for ocean conservation, but without proper management, they can also damage marine ecosystems. There are already many dive centres, snorkelling centres, and liveaboard businesses that use the Green Fins standards to protect the marine environment where they operate. This class about the Green Fins standards, led by Dev Albao from The Reef-World Foundation, will guide you through best practices for diving and snorkelling operations, offering clear steps for immediate action, training, and ongoing improvement. In this interactive session, you’ll learn how to implement sustainable practices that not only protect coral reefs but also ensure the long-term success of your business and the marine tourism industry. Spearheaded internationally by The Reef-World Foundation in partnership with the UN Environment Programme, the Green Fins initiative sets internationally recognized environmental standards for marine tourism, equipping operators with a practical framework to reduce harmful practices and enhance conservation efforts. Presentation from Christina-Leala Gale about Responsible Marine Wildlife Viewing Guidelines.
Dev Albao
Programmes Manager, The Reef-World Foundation
Christina Gale
Manager, Sustainable Tourism, PacificTourism Organization (SPTO)
Presentation of Travel Redefined: Tourism for People and Planet (by GSTC & CWP) at 10:25am
Travel Redefined is the most ambitious storytelling project of its kind — a global digital series capturing the future of sustainable tourism in action. Produced by the Global Sustainable Tourism Council (GSTC) in partnership with Content With Purpose (CWP), the series spans six continents, over 20 countries, and features 55 shoot days and more than 50 changemakers, from policymakers and businesses to local leaders and community voices.
This landmark series explores how destinations around the world are turning the GSTC Standards into real-world solutions — tackling climate change, biodiversity loss, accessibility, over-tourism, and more. Through visually rich storytelling and expert insight, the series reveals how the tourism sector is evolving to become a driver of positive impact for people and planet.
In this session, to be held during the refreshment break, be among the first to see the Travel Redefined impact showcase film — an exclusive preview of what’s to come — and discover how storytelling at scale can inspire a new era of responsible travel.
Max Smith
Founder and Managing Director, CWP
This workshop provides comprehensive tools and strategies for sustainable destination management, guided by Pillar A of the GSTC Destination Standard: Destination Management. Participants will explore how destinations can initiate and strengthen their sustainability journey by aligning with global standards and applying practical, results-driven approaches.
Through interactive discussions and activities, the session will examine the foundations of effective destination governance, including stakeholder mapping, visitor management, and the identification and response to key pressure points. Participants will also gain insight into how destinations around the world are implementing biophysical and socio-cultural strategies to address these challenges in a holistic and integrated manner.
By the end of the workshop, participants will leave with actionable insights, a deeper understanding of best practices, and a clear roadmap to guide their destination toward long-term sustainability and resilience.
Tiffany Chan
Destinations Program Manager, GSTC
Dr. Kelly Bricker
Associate Dean; GSTC Vice-Chair, HNU-ASU Joint International College
This session will focus on hospitality in coastal areas, exploring how hotels and resorts can be built and operated in a more sustainable manner. Key topics include responsible coastal development, protecting ecosystems, and adapting accommodations to climate challenges. Learn how the hospitality industry can play a crucial role in both enhancing guest experiences and ensuring the long-term sustainability of coastal destinations.
Koko Tang
Colorful Earth; GSTC Board Member
Kelly Yoong
Divisional Director, Corporate Planning, Sentosa Development Corporation
Amy Breckon
Senior Program Officer, Coastal Tourism and Development, World Wildlife Fund
Bhummikitti Ruktaengam
Sustainable Tourism Development Foundation, Phuket
Litia Mario
Executive Officer, Fiji Hotel & Tourism Association (FHTA)
With a focus on Pacific-led models and community-driven initiatives, this session will explore how integrating local culture into tourism experiences can create more authentic, sustainable, and meaningful visitor engagements while directly benefiting host communities. Panelists will discuss best practices for showcasing traditional customs, arts, cuisine, and storytelling as essential elements of destination identity.
The session will feature examples of how cultural tourism, when thoughtfully and responsibly managed, can preserve heritage, empower local artisans and cultural practitioners, and generate lasting economic opportunities.
Joseph Cheer
Western Sydney University, School of Social Sciences
Anaseini Bakaniceva
Global Marketing Manager, Tourism Fiji
Dr. Ivan Anthony Henares
Assistant Professor, UP Asian Institute of Tourism
Kylie Ruwhiu-Karawana
Managing Director, TRC Tourism
Robert Ah Sam
Manager Planning and Development Division, Samoa Tourism Authority
This session will address how destinations can prepare for, respond to, and recover from natural disasters while prioritizing sustainability and resilience. Panelists will discuss disaster risk management, climate adaptation strategies, and the critical role of local communities and tourism stakeholders in recovery efforts. Case studies will highlight successful recovery initiatives that balance rebuilding with sustainability, focusing on restoring ecosystems, protecting livelihoods, and fostering long-term resilience.
Matthew Landkamer
Principal, Whereabout
James Daniell
CEO (Analytics), Risklayer GmbH
Geoff Hyde
Managing Director, Sustainable Tourism International
Kasimiro Taukeinikoro
Director, Rivers Fiji
Grace Hu
Chief Sustainability Officer, Dossen Group
This interactive session highlights the power of storytelling as a catalyst for change across destinations. Participants will be walked through compelling case studies that demonstrate how visual narratives can address real-world tourism challenges. By focusing on stewardship, inclusion, and authentic local voices, this format empowers all tourism stakeholders – from communities and businesses to governments and NGOs – to play a role in shaping a more sustainable and prosperous future.
Participants will explore destination challenges, strategic responses, and storytelling outcomes; learn how to create meaningful, personalized content that resonates with audiences; be inspired to tell their own destination’s story in a way that drives impact and empowers others.
Rob Holmes
Founder & Chief Strategist, GLP Films
This session explores innovative approaches to building and maintaining transportation systems with long-term environmental, social, and economic sustainability in mind. Topics include low-carbon design, resilient materials, policy frameworks, and emerging technologies shaping a more sustainable future in mobility and urban development.
Tjakko Dijk
Co-founder & Sustainable Urbanist, The Watertaxi Company
Bert van der Stege
CEO, Harbour Air
Kentaro Dobashi
Special Appointive Vice President of Sales and Marketing Division, Japan Airlines
Adriana Pizzi
Membership Manager, GSTC
What makes an event truly meaningful? Increasingly, the answer lies in how well it reflects and respects the place in which it’s held. This session explores the importance of place-based event design, where sustainability goes beyond the checklist, to amplify local values, stories, and ecosystems.
Facilitated by Jessica Vandy (GDS-Movement) and Roger Simons (Marina Bay Sands), the session will explore how infrastructure, systems, and community values can all shape responsible and regenerative events. A guided discussion will invite participants to reflect on how their own events can better reflect and support the places that host them.
Roger Simons
Director, Sustainability, Marina Bay Sands
Jessica Vandy
Senior Consultant, Global Destination Sustainability Movement (GDS-Movement)
This session explores strategies to build a sustainable and inclusive tourism industry. Key topics include upskilling the workforce with sustainability-focused training, promoting ethical employment practices to ensure fair wages, and engaging local communities in destination stewardship. Discover how collaboration between businesses, governments, and communities can foster a responsible tourism model that benefits both people and the planet.
Jorge Moller
Latin America Program Director, GSTC
Kuniko Takasaki
Managing Executive Officer, Chief DEIB Officer, JTB Group
Dr. Christian Schott
Associate Professor in Management for Sustainability, Te Herenga Waka-Victoria University of Wellington
Nipatpong Chuanchuen
Expert and Researcher about Net Zero Tourism in Thailand, Trekking Thai
Robert Imrie
Director Of Development, Cree Outfitting and Tourism Association
This session will explore how global partnerships can help drive local tourism initiatives that support communities, preserve cultural heritage, protect nature, and promote sustainable development. It will highlight practical examples of how international organizations and private sector initiatives can support locally led projects that reflect community needs and values.
Key topics will include global partner expectations for local counterparts, successful Public-Private-Commmunity
David Ermen
Managing Director, Destination Capacity
Jorge Moller
Latin America Program Director, GSTC
Becky Last
Senior Sustainable, Tourism Expert
Jane McFadzean
Trip.com Group
Libby Owen-Edmunds
Private Sector Development Specialist
Wrap-up and closing remarks for the conference.
{by invitation only}